Broaster Chicken is a heritage culture in USA for over 60 years now. Currently operational in 36 countries across the world, Broaster Chicken is served at leading chains like ‘Bob Evans Garden’ and ‘Al Bek’. Food connoisseurs in Bangalore can try a gamut of dishes like Lamb Rogan Josh Burger, Palak Paneer Burger, Ghotala Khichdi, Gulkand Muffine, Chocolate Samosa with Mango Ice Cream, Chulbul & Bulbul Soda, Palang Tod and many more lip smacking dishes. The proprietary marinades, seasonings, coatings and specially blended cooking oils bring out a taste that’s unforgettably delicious and authentically Genuine Broaster Chicken. Adhering to GBC’s motto of being a go-to Amercian neighbourhood cafe, it has retained most of its character elements like baseball helmet lamps, glass mosaic walls, funny /punny chicken comics and hidden sack lighting. Broaster Chicken is known for using fresh chicken, never frozen, marinated and coated with our proprietary Broaster products which are then cooked in Broaster Pressure Fryer so that it utilizes less oil than open fried chicken and retains more chicken moisture.
The maiden store of Genuine Broaster Chicken was opened at Versova, Andheri in Mumbai followed by outlets in Surat, Kolkata, Raipur, Hyderabad, Lucknow, Guwahati, Gangtok, Patna, Vashi , Pune and Delhi. Yellow Tie Hospitality plans to open fifty outlets of Genuine Broaster Chicken by the end of 2017 in cities like Hyderabad, Imphal, Kolkata, Bhubneshwar and Varanasi.
- Broaster Chicken opens 18 stores in 10 months , becomes the fastest growing international brand ever in India.
Serial restaurateur Karan Tanna was a finalist in Forbes 30 under 30 batch of 2016 for disruptive growth in the hospitality domain.
- Broaster Chicken has been America’s favourite brand since 1953 and is present in 36 countries.
It is cooked in patented pressure fryer that is made in USA and utilises 50% less oil than fried chicken.
They had roped in celebrity chef Harpal Singh Sokhi to curate special indo American menu.